Chitterlings recipe



Chitterlings recipe



Total time: 20 minutes
Preparation:
10 minutes
break:
-
to cook:
10 minutes

* Ingredients :

°1 small can of mushrooms (stems and pieces)
°1 andouille, cut into pieces
°2 sliced onions
°25 cl of liquid cream

* Preparation:

Step 1
Fry onions in a little fat.

The second step
remove and keep.

Step 3
In the pan, heat the andouille pieces, add the cooked onions, mix well, add the fresh cream and cook for a few minutes, stirring often, then add the washed mushrooms.

Step 4
Stir, salt, pepper, stirring, tasting, correcting if necessary. Let stand before serving hot.

Enjoy!