Great ranch you'll ever taste and its homemade


°Half a cup of milk
°Half a cup of mayonnaise
°Half cup sour cream
°Half a teaspoon of black pepper
° Half a teaspoon of sea salt
° ½ teaspoon garlic powder
°½ teaspoon onion powder
° Half a teaspoon of parsley
°½ teaspoon chives
° 1 teaspoon dill herbs
°1 to 3 teaspoons fresh lemon juice

* instructions:

The first step:
In  bowl adding sour cream, yoghurt also mayonnaise.
Add 1½2 tablespoons fresh lemon juice
The second step:
Using a whisk, add both herbs and spices and whisk well until blended
Add more lemon juice to get the desired consistency.
Third step:
Put it in jars or squeeze bottles and put it in the refrigerator.
The fourth step:
Write the one-week expiration date on a piece of masking tape.