*Ingredients :

° 1.5 pounds of ground beef
° garlic clove
° black pepper
° Sazon Perfecta seasoning.
°2 C of pasta volume
° 1/4 c oil
° 4 c water
°2 ton Knorr chicken stock
° 4 tablespoons of Knorr favorite tomato stock
3 cubes serrano peppers
° Half an onion
° 1 square of Rotels
° ° Garlic &; onion powder
° 2 pack red sazoon
° 1 bay leaf

*Methods :

1) Roasting ground beef with garlic, black pepper and sazon perfecta season.2) While the meat cooks, in a deep skillet, sauté the pasta shells in 1/4 cup oil (like you would brown rice or Ronnie).
3) Drain fat from ground beef also adding meat to pasta shells.
4) Add 4 cups water, 2 tbsp grated Knorr chicken broth, 3 cubes serrano peppers and 4 tbsp Knorr tomato broth, sliced ​​in half an onion, tin of rutile, handful of chopped cilantro, 2 sazon rouge sachets, rouge and add garlic and onion powder.  
5) Turn it over, cover and let it cook over medium-high heat until your crust is soft. to serve! Enjoy this easy Mexican pasta recipe with ground beef.